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La Bible de la Bière et des Brasseries
Le plus grand référentiel mondial connu à ce jour
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La Bible de la Bière et des Brasseries
Le plus grand référentiel mondial connu à ce jour
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| Enville Ales | Enville Ale |
Enville Ales |
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Angleterre |
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| Ale | ||||
| Ale | ||||
| Blonde | ||||
| 4.5 ° | ||||
 Fermentation Haute | ||||
| Brasserie Enville Ales |
| The award winning ale that is responsible for the company's success today. A traditional beekeepers ale. pale yellow. a fruity bitter with an initial sweetness progressing to a complex dry hoppy taste based on an old nineteenth century recipe. Enville Ale is produced using 100% Maris Otter floor malted barley and top fermenting ale yeast. It is processed through an initial very rapid fermentation followed by a priming process using selected honeys which are specially processed (patent pending) and then allowed to secondary ferment before being lagered (stored at cold temperature) for a precise period of time. This process enables the brewery to produce conditioned beer with a controlled yeast count in cask - the result is a traditional cask conditioned beer in which the carbonation has been carefully controlled. |
| Enville Ales | Enville Anniversary Ale |
Enville Ales |
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Angleterre |
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| Anniversary Ale | ||||
| Ale | ||||
| Blonde | ||||
| 4.5 ° | ||||
Fermentation Haute | ||||
| Brasserie Enville Ales |
| This Ale was specially produced in May 2003 to celebrate our tenth anniversary. Anniversary Ale is a light spring ale with a golden brown colour. brewed with English malt and American hops. Its distinctive citrus nose and after taste is perfectly balanced with the English malt and chocolate. |
| Enville Ales | Enville Old Porter |
Enville Ales |
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Angleterre |
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| Old Porter | ||||
| Porter | ||||
| Brune | ||||
| 4.8 ° | ||||
Fermentation Haute | ||||
| Brasserie Enville Ales |
| A traditional style Porter. dark in appearance and offering a complex mix of roast malt and fruit flavours with a degree of sweetness giving way to a dry finish. |
| Enville Ales | Enville Phoenix IPA |
Enville Ales |
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Angleterre |
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| Phoenix IPA | ||||
| Indian Pale Ale | ||||
| Blonde | ||||
| 4.8 ° | ||||
Fermentation Haute | ||||
| Brasserie Enville Ales |
| Brewed primarily for drinking through the summer months this is a traditional Indian style beer brewed using the new Phoenix variety of hop resulting in a very pale and sophisticated beer. A classic flavour from classic ingredients. |
| Enville Ales | Enville White |
Enville Ales |
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Angleterre |
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| White | ||||
| Ale | ||||
| Blanche | ||||
| 4.2 ° | ||||
Fermentation Haute | ||||
| Brasserie Enville Ales |
| This very pale straw coloured beer is brewed with 20% wheat. has a gentle hop aroma and a dry finish. It makes a very enjoyable and refreshing summer drink |
| (c)-2000*2026 La Bible de la Bière et des Brasseries |
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